A lot of times I’ll take leftovers for
lunch. But today there wasn’t any meals to take. I’ve eaten all the extras from the freezer. However in the fridge we had quinoa that had already been cooked and black bean mash (Engine 2 cookbook). I put those in one bento box. In a second box I put spinach and cut up veggies (zucchini, red pepper). You could use any combination of whatever veggies you have on hand and sounds good. At lunch time I microwaved the black beans and quinoa. Then put the veggies and spinich on top and topped it off with half an avacado.